Your Everyday Cooking Friend
Poori + this potato masala = pure heaven! 😍 This No Onion No Garlic Potato Marsala is one of those recipes that has been a family favorite for as long as I can remember. Whenever I need a quick no onion no garlic dish — this is my first thought. Always. The secret? I always …
That temple prasadam taste — right at home! 🛕🌕 Make this Pulikaachal once and enjoy Puliyodharai whenever you want — for up to 2 months! This recipe is very special to me. When we lived in Hyderabad for a few years, our house owner was an absolute expert in making pachadi, pulihora, and all kinds …
Some recipes don’t need an introduction — they just need one bite. Paruppu Urundai Kuzhambu is one of those timeless South Indian recipes that never goes out of style. Soft steamed dal dumplings simmered patiently in a tangy, flavourful tamarind gravy — no onion, no garlic, pure and simple, just like Amma and Paati used …
In our home rasam is serious business. 😄 My Patti makes it. My Amma makes it. Both of them make it differently — and both of them make it amazingly. Growing up I watched them pour a small glass of rasam and drink it like the most comforting thing in the world. That small glass …