Your Everyday Cooking Friend
High-protein, one-pot pulao that’s ready in minutes! 😍 No complicated prep. Just soak, cook and enjoy! Rice + whole masoor dal + everyday spices = a flavourful, filling lunch with just one cooker and simple ingredients. Perfect for a quick lunch or dinner, and absolutely delicious with some raita on the side. ❤️ 🍚 Why …
Monday morning lunchbox sorted! 🌕❤️ This One Pot Soya Tomato Rice is everything you want in a weekday lunch — easy, flavourful, protein-rich, and ready in under 30 minutes. Made with boiled soya chunks, fresh tomatoes, and a coarse spiced paste of ginger, garlic, and whole spices — this biryani-style rice is deeply aromatic and …
Monday mornings are something else entirely. 😄 The alarm goes off. The kids need to get ready. Breakfast needs to happen. And somewhere in the middle of all that beautiful Monday morning chaos — the lunchbox needs to be packed. That’s exactly how this One Pot Moong Dal Rice was born. 🤍 A Monday morning …
Some days you want something light. Something comforting. Something that fills you up without weighing you down. 🤍 This is that recipe. This Vegetable Soya Pulao is my go-to one pot meal whenever I want something simple, flavourful and satisfying. The kind of pulao you find in mess and eateries — light, fragrant, full of …
Why go out when you can make this at home? 👀🔥 But before I tell you how to make it — let me tell you how I learned it. 🤍 When I lived in Bangalore there were so many eateries right below my apartment. Breakfast, lunch, snacks, dinner — everything was available just steps away. …
Got paneer at home? Make this. 😄 This paneer bhurji disappears faster than I can make it. Every single time. 🤍 I have tried many paneer bhurji recipes over the years. Different methods, different spice combinations, different techniques. And this is the one that stayed. The only paneer bhurji recipe I follow now — and …
Some cravings hit you at the most unexpected moments. 😄 There was a small eatery in my neighbourhood when I was growing up. Their chapattis were amazing — but what I loved most was the lobia curry they served at night. Karamani gravy, rich and flavourful, the kind that you remember for years. Whenever possible …
I have always loved one pot dishes. They are easy, time saving and nothing goes to waste. Everything goes in together and comes out perfect every single time. But more than that — my kids love them. One pot meals are easy for them to eat, easy for me to make, and I can pack …